sewing calmly

sewing always goes better when it is done slowly. hence, the reminder signs (yes, in both German and English.)

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recreational internet usage

I love the internet.  I love technology, and computers, and I have a number of the latter (5 i think?  yeeesss. 3 macs, one dell laptop, and one asus eee laptop that is technically my dad’s and I reacquired).

Since high-speed internet reached my house, I’ve spent a couple hours every day online, at least.  for a number of reasons, it seemed like a good time to break that habit.

of course, I tend to be a masochist and enjoy mentally or physically uncomfortable things. like giving up sugar, or cooked foods, or coffee…or running for a couple hours…or turning off the internet.

it wasn’t actually that hard.  I thought I’d probably have to remove the cable modem from my house, but it’s been easier to just pretend that the social and recreational side of the internet doesn’t exist any more.  here is what is permitted:

  • email (which is primarily business)
  • pandora
  • responding to facebook requests/comments via my blackberry interface, which is hardly entertaining or interactive
  • any sites that are exclusively in german, + google translate, etc
  • writing on my blog
  • sending sms to twitter & reviewing @replies on twitter via the search function
  • my site analytics, adwords, etc

basically, anything that’s not fun, isn’t going to engage my attention over-much, or has to do with work.

it’s been 3.5 days.

I guess I’ll go read some german aloud to myself now.

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Fraülein

it’s very convenient, if you decide you need to learn a language within a couple of months, to have a dear friend who happens to be writing a PhD thesis on language acquisition.

last week I write to Tuuli, subject line “faster language acquisition”, explaining my dillemma where everyone tells me I’m going to have to stay away 6 months to a year to become fluent.  She reassures me, ‘absolutely not’, especially with German, which has similar vocab and a completely phonetic pronounciation. Her first recommendation is to use an SRS-  spaced repetition system.  It’s basically a build-your-own flashcards software that then feeds them back to you at appropriate intervals for optimum long-term memory retention. I downloaded Mnemosyne, which is fine for my purposes, though I’d like something I could use on my blackberry as well.

She also recommends a blog called All Japanese All the Time.  It’s a very amusing site by a young man who became fluent in japanese in a relatively short period of time through complete immersion-  but that doesn’t necessarily have to take place in a country speaking the language of your choice.  His strategy is succinctly described in the blog title, but tactically breaks down to (a) listening to the language constantly, even while sleeping (b) SRS (c) making all your recreational activities involve the chosen language.

I’m realizing how much easier it is to learn a language now as opposed to just 7 years ago.  I first tried to learn German when I was 22.  I bought Pimsleur audio CDs, which are essentially an auditory SRS, and quite expensive:  I probably paid $600 at that time.  This time I didn’t want to buy CDs, and I’m using freely available materials.  In 2002/03, while there might have been foreign language podcasts available, searching for them would have been a major chore, and I didn’t have high-speed internet or an ipod at the time.

Now it’s as simple as going into itunes and searching for german language podcasts (of which there are many.) Alternatively, there are plenty of streaming radio stations.

I can’t sleep while listening to talk radio (which has probably has caused more fights in my life than any other ‘deficiency’), but I’m taking up the “All German All the Time” during waking hours. Saturday, during my couple of hours of running, I listened to:

Slow German

Schlaflos in München both Schlaflos and Slow are done by the same woman, Annik, and she has a nice, clear voice.

hpfreunde.de <– I found this through itunes, and thought, wow, free, good-quality, unabridged Harry Potter audiobooks-  how did this happen?  It took me a couple hours of listening to realize that it was fan fiction :)   however, it’s still a nice way to listen, because so many of the proper names are familier already.

despite not understanding more than scattered words, listening to a foreign language while running is no more or less inspiring than listening to music.

The other night I spent about a half hour reading aloud to Jeremiah, who kindly and patiently corrected my pronunciation. reading aloud in a foreign language is exhausting, and I think I’ll use it from now on whenever I have my anxiety-induced insomnia.  My mom gave me these text books from the 1970s, “Deutsch Für Amerikaner”   which actually have a really nice style of short paragraphs using primarily words that sound like english, and gradually introducing new vocabulary. Of course, they also still have east Germany and use the word “Fraülein”, which I guess is old-fashioned.

and today Anna and I started the “all German all the time at work, except when friends come in, or when we need to translate something because Brook doesn’t actually speak the language yet”.  It was great, but of course everytime I answered the phone or the door speaking english again felt off.

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the sign

It’s amazing how many people do stop into the studio, wondering if we sell the designs there.  The space is just a workplace, and we don’t carry inventory.  From the street you can see in clearly, and see that practically every inch is used for equipment and fabric storage.  Sometimes I am walking in and think, “geez…maybe I should clean up our storage systems and present a more professional face to the city.”  but really, our best face is the website, which is how the business plan was originally put together.

for the past six months I’ve had this little, handwritten sign on some stiff paper in the window.  I figured someone or something would show up at some point and compel me to change that.

Anna and I sit by the big front windows, sewing and overlooking Congress St, so inevitably, we talk about the regular passers-by. Their style, their emotional radiation, their dogs. We’ve been planning another photoshoot with both men’s and women’s clothing, and the craigslist ads were turning up nothing in the way of eccentric, high-fashion men.  Anna suggested we flag down this tall, moody-looking man who walks by at random times of the day, often carrying random pieces of furniture, and ask him.

a day or two later we see him and do so. he sits and chats with us about life for a couple hours (sewing is conducive to talking.)  a few days later he calls me up and says “you know, I could make you a sign, have all the tools in front of me…even before we met, I used to walk by and notice your cardboard sign and think to myself ‘i should just make this woman a sign and leave it for her.’ ”

I tell him that I’ve been waiting for someone to show up and offer to make a sign, and that would be wonderful.

so the sign got installed last night, and looks even better when lit from the side.  I’m thinking of springing for some really nice little pointer lights.

Young says he’s not yet going into the sign business (this was his first!) but you can look for him in our next photoshoot, which should be up in a couple weeks.

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threads

I woke up this morning and checked the site analytics, finding the large number of incoming visitors from the Threads Magazine article.  While I am pleasantly surprised that Threads decided to re-release the article with a link to my new brook there site, I am intrigued yet again by the type of comments it has created.

I did not know the article was being re-released until I saw the web traffic this morning.  I have skimmed the article comments, finding some of them so harsh I’d prefer not to read in to much detail.  Some commenters did note that the article was written in 2003.  I haven’t re-read the article, and no doubt would cringe at some of the things my 23 year old self said.

I find most odd the commenters who criticize my then-sewing techniques, since the fact I was approaching sewing differently was the ENTIRE POINT OF THE ARTICLE.  In 2003, I was an art student doing a project that related to fashion.  I wasn’t running a business.  my objective was to make beautiful, sculptural garments that people wanted to look at and touch. Sewing by hand, leaving raw edges and making interiors exterior were part of the overall aesthetic.

Moreover, the only person I had to fit was myself.  Fashion would never evolve if the concept of ‘fit’ remained stagnant.  a very skinny 23 year old looks chic and good in garments that fit unconventionally.

Learning to sew well is a technical skill; creating beautiful designs is a skill of intuition.

our society economically values the designer higher than the technician in every field (and the entrepreneur is valued higher than the designer.)  “economically values” means that the entrepreneur has the potential to earn more money than the designer or technician because the entrepreneur takes the most risks.

Threads is not solely a technical magazine, and to expect that it should only publish technical sewing articles is limiting to the magazine and its potential audience.  I read and re-read Threads all through my teen years, enjoying both the technical articles and the designer profiles.

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fall 09


brook there * clothing * fall 2009 preview

 

 

the new collection.  titled ‘trust’.

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Brötchen

how many people believe that in the second largest city in europe, a vegan will be able to find something other than potatoes and nutella to eat?  well, apparently nobody I know, having had five people this week tell me it’s going to be starches and refined sugar or nothing.

that’s right. Berlin has 3.5 million residents, making it 2nd largest after London’s 7 million.  It’s described as extremely clean, modern, and efficient.

I am determined to believe that a city of that size has grocery stores that sell organic fruits and vegetables. but, please correct me if I am truly mistaken. Because there is this little thing called customs that is going to prevent me from packing fruits and veg for the month(s) in my suitcase.

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berlin

I’ve bought a ticket to Berlin in April.  It’s one-way, because until I’m fluent, I’m not coming home. :)

We’ll still keep working at brook there.  Anna and I will chat every day through video conference, and I’ll work on patterns, samples, and the website from Germany. Anna will also work on samples and fulfilling orders.

Sewing on a small scale is actually a decent traveling companion, if you’ll be in one location for a month or more.  My non-industrial sewing machines are all very cheap-  I’d recommend to anyone looking to start out to buy the lowest cost, least electronic machine available. So I’ll plan to buy a sub $100 machine in Berlin, a few rulers, pencils, pens, and a roll of paper and muslin.  Some scissors and thread.  That’s it- the total cost will be less than $150 to have a working studio overseas.

Besides flights, the first thing I researched in Berlin was raw food.  La Mano Verde, according to reviews, serves both raw and vegan food-  indicating there is enough of a health conscious community to support it.  (Though there ought to be, Berlin being a city of 3.4 million people.)

For language learning, we’ve been having a great time at the German Conversation Group. We actually meet weekly, which is unusual for a meetup group.

Through itunes, I found this excellent podcast series for learning German: German-podcast.de It uses a similar listen/repeat format that the pimsler series uses, and is free, as opposed to $300+.

Ultralingua makes a cool piece of software which allows you to translate unknown foreign language words on a webpage with one key command. It helps with my stumbling through the morgenpost.de fashion and lifestyle pages.

Once in Berlin, I’ll find an apartment and language school. & hopefully some patient friends.

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endurance

I’m not an athlete-  at all.  All through elementary school, I was always the last picked for teams in gym class.  I can’t throw, catch, hit, or dribble a ball. The only reason I started running- or doing any exercise for that matter- was vanity. I started exercising in my mid-teens.

Now, strangely, I like running.  But I’m attributing the new levels of endurance, and generally pain-freeness, to the raw food diet. Before this raw year I would go through bouts of running, no more than 6 or 7 miles at a time, and usually in response to emotional turmoil that I didn’t know how to deal with any other way.

Now I can run more than double that distance, enjoy it, and, most importantly, there is no sense of pushing myself to keep going at any point. (ok, maybe the last half mile. or in the beginning, when my toes are still numb because it’s sooooo cold right now here.) and the run is not driven by emotional issues.

I’ve been eating exclusively raw food for almost a year, but didn’t start to notice the increased endurance until about four months ago.

here’s another factoid about raw food-  you really can undo metabolic slowing caused by eating disorders.  I under-ate for about 10 years, probably an average of 1000 calories per day, with a few years more in the 400-800 range.  (btw, this is not a sympathetic survivor/recovery story: most anorexics know exactly what they are doing, as I did. the point here is that for a very long time I ate about 40% of the RDA for a young active woman.)

my metabolism was slow- and after that many years, 1000 calories per day was enough for me to gain weight until I was heavier than I am now. I exercised almost every day, both cardio and weights.

At this point, I’m sure I eat more than double what I used to, weigh less, have better energy and endurance.

here’s a typical day for me:

  • green smoothie (banana, frozen strawberries, and 8 ounces of spinach)
  • flax bread (1-2 pieces)
  • 3-5 dates
  • coconut butter (1-2 TB)
  • honey (1-2 TB)
  • big apple
  • honey (1-2 TB)
  • carrot smoothie: carrots, banana, 1/3 cup shredded coconut
  • 1-2 dates
  • trail mix 1/3 cup
  • salad: greens, mushrooms, nori.  dressed with sesame/chipotle sauce, 1/4 cup.
  • 1-3 dates, flax bread (1-2 pieces)
  • coconut butter 1-2 TB
  • big apple

strangely as well, perhaps, is even on 15 mile running days, I don’t need a particularly different quantity of food.

I also drink mate or earl gray tea all morning (well, honestly, most of the day), and well water or spring water whenever possible, from glass bottles.

finally, the best thing about raw food is that it’s not a challenge to either gain or lose a few pounds.  if clothes feel too tight, a day or two of primarily fruit and smoothies solves that.  if clothes feel too loose, more trail mix and flax bread.  it becomes very easy to maintain an appropriate balance.

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i fail to understand keynesian economics

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